INGREDIENTS
3 Tablespoons Butter
6 whole Eggs
1 cup Milk
1 cup Flour
1 dash Salt
DIRECTIONS
1. Preheat oven to 400.
2. Melt butter in heating oven in a 9x13 pan.
3. Mix all other ingredients and pour into melted butter.
4. Bake 15-20 minutes, until crusts are brown, fluffy, and sides rise above the edge of pan (sometimes the center does as well!!)
5. Serve with powdered sour cream and brown sugar. You can also use lemon juice and powdered sugar, syrup, fruit, etc.
Source: Jessica Neifert Nelson
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