August 08, 2010

Peach Cobbler

5 peaches, peeled and diced    
2 Tbsp sugar
1 Tbsp flour     
1 ½ tsp. cinnamon
1 c. flour          
6 Tbsp brown sugar
6 Tbsp margarine         
2 Tbsp pecans, chopped
whipped or vanilla ice cream

Combine peaches, sugar, flour, and cinnamon.  Place in 11 x 7 in baking dish.  Blend flour, brown sugar, butter and nuts until consistency is similar to oatmeal (nut topping).  Cover the contents of the dish with the nut topping. 

Bake @ 350˚ for 30 to 40 min. or until topping is golden brown.  Serve topped with whipped cream or ice cream.

-Michelle Payne

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